Coffee Decaffeinated Single Origin, Torrefazione Caffè Lelli

13.90

13.90

Water decaffeinated – Single Origin Arabica
Manual harvest of: 2020 – Packaging: ‘grain pro’ bag

TASTING NOTES
Fine aroma
Notes of chocolate and almonds, with
hints of malt in the aftertaste
Good body and low acidity
Great sweetness

ROASTING PROFILE
Sweet roasting, with hot air, with
exit at 191/192 ° in 14’00 ”

ORIGIN
Mexico, Pico de Orizaba region

ALTITUDE
1000-1200 meters above sea level

SPECIES AND VARIETIES
Arabica, decaffeinated with method natural water, content of caffeine less than 0.10% on dry product (Presidential Decree n.470 del 02/16/73)

PROCESSING
Washed

Incl. VAT

Torrefazione Caffè Lelli

The family-run Caffè Lelli roasting company was founded in Bologna in 1996 by the will of the owner of the same name, Master Roaster. Leonardo Lelli has always been at the fore in the research, selection and manual roasting of the best coffee beans and he does so by traveling in countries of immeasurable beauty, knowing and coming into contact with various cultures, sharing and letting himself be inspired.
In the production laboratory in Bologna, Lelli roasts the beans with hot air in accordance with the Italian artisan tradition, calibrating the roasting times according to the type of coffee. Roasting takes place on a weekly basis according to customer requests, in order to deliver the product always fresh.