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Extra Virgin Olive Oil “Pitted” 250ml, Frantoio Muraglia
€10.00
Real olive oil in its purest form, obtained by cold-pitting Coratina variety olives.
“Essenza” Pitted is an extremely high quality product in which the olive pulp is separated from the stone before pressing: this gives an oil with delicate shades of flavour so that even those unaccustomed to ‘structured’ or ‘full-bodied’ oils will savour the coratina. It is distinguished by its unique fruity taste and lively aftertaste.
Sold in packs of 2.
Available in 250ml size.
Incl. VAT
Frantoio Muraglia
Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise.
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Rainbow Ceramic Jar, Frantoio Muraglia
€29.00This terracotta olive oil jar preserves all the flavour and aroma of the extra virgin olive oil.
Contains Medium Fruity Extra Virgin Olive Oil
Two great Apulian traditions – making olive oil and creating decorated vases – have come together in these Frantoio Muraglia Jars. The company’s iconic oil jars are entirely hand-made by artisans here in Apulia who deploy their skills in shaping the clay, kiln-firing and then painting the resulting vessels entirely by hand. Each one is unique.
The Apulian tradition of crafting decorated vases meets designer creativity: both come together in our colourful Jar Collection, each brightly coloured jar containing an oil of incomparable consistency, colour, flavour and aroma.
The Rainbow Jar is a true style icon.
500ml size.
Incl. VAT
Frantoio Muraglia
Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise. -
Traditional Balsamic Vinegar of Modena P.D.O. “Affinato”, Acetaia Sereni
€66.00Obtained from the slow fermentation and later acetification of the Modena Trebbiano grape must cooked over direct heat, without the addition of other substances, and left to age in batteries of prized wood (oak, maple, ash, robinia, juniper, chestnut, cherry) and different capacities for over 12 years.The quality of this product is certified by a commission of expert tasters.
Shiny, dark brown colour. Persistent taste, velvety, complex, aromatic and good sweet and sour balance. Characteristic, penetrating and persistent aromas.
Bottled in the special spherical bottle with rectangular base, designed by Giorgetto Giugiaro and sealed with a numbered marking.
Suitable for limited uses in the kitchen, on sophisticated and also strongly flavoured dishes.
This prestigious balsamic vinegar can also be used as a digestif at the end of meals.
Aging:
Density:
Format: 100 ml
Certification: D.O.P.
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Acetaia Sereni – Famiglia Sereni – Balsamic Vinegar since four Generations
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Extra Virgin Olive Oil – Intense Fruity 250ml, Frantoio Muraglia
€8.30“Essenza” Intense Fruity is the extra virgin olive oil exclusively made from Coratina variety olives grown in Apulia.
“Essenza” Intense Fruity is an extra virgin olive oil produced using only Coratina olives. The character of this finely crafted oil is expressed in notes of thistle and artichoke leaves, with slowly emerging spicy tones typical of this cultivar.
Sold in packs of 2.
Incl. VAT
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Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise. -
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€85.00Obtained from the slow fermentation and later acetification of the Modena Trebbiano grape must cooked over direct heat, without the addition of other substances, and left to age in batteries of prized wood (oak, maple, ash, robinia, juniper, chestnut, cherry) and different capacities for over 20 years. The quality of this product is certified by a commission of expert tasters.
Shiny, dark brown colour.
Persistent taste, velvety, complex, aromatic and good sweet and sour balance.
Characteristic, penetrating and persistent aromas.
Bottled in the special spherical bottle with rectangular base, designed by Giorgetto Giugiaro and sealed with a numbered marking.
Suitable for limited uses in the kitchen, on sophisticated and also strongly flavoured dishes.
This prestigious balsamic vinegar can also be used as a digestif at the end of meals.AGING:
DENSITY:
Format: 100 ml
Certifications: D.O.P.
Incl. VAT
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Extra Virgin Olive Oil – 250 ml Tin – Intense Fruity, Frantoio Muraglia
€7.00A charming vintage tin for an unexpected gift.
This colourful outline encloses 250 ml of extra virgin olive oil made in Apulia. Vintage charm and a seventies mood for the classic decoration of the company’s iconic Rainbow jar. A wonderful surprise gift.
Sold in packs of six.
Incl. VAT
Frantoio Muraglia
Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise. -
Grand Cru “Macchia di Rose”, Frantoio Muraglia
€40.00An extra virgin olive oil that takes its name from the Macchia di Rose soil, selected for its position, to give life to the first Grand Cru.
The first GRAND CRU from Coratina olive is born to strengthen even more the connection with the territory. One of the lands with the best position has been selected to create an even more excellent extra virgin olive oil: Macchia di Rose is the plot that gives life to a limited production of precious , unique, all numbered bottles.
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Incl. VAT
Frantoio Muraglia
Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise. -
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It is thanks to the particular “amphitheater” shape of the farm, Olive trees have grown healthy and in ideal climatic conditions, resisting even the most harsch winters.Obtained with a blend of olives collected between October and first days of November.The colour is goldish with green reflections, fruityin taste and smell, delicate, soft, with sweet and almonds scents.Perfect matching with our Balsamic Vinegars.Incl. VATAcetaia Sereni – Famiglia Sereni
Acetaia Sereni is a leader in the production of traditional balsamic vinegar of Modena P.D.O., balsamic vinegar of Modena P.G.I. and a vast range of sweet and sour condiments. The firm is located in the village of Marano sul Panaro, in the Province of Modena. Here the sequence of weather events repeats, unchanged, the ancient process which for centuries has served as an essential support in the natural production and maturing of an extraordinary balsamic vinegar.
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500 ML Evoo bottle – Agricola Maraviglia
€35.00Bottiglia Evoo da 500 ML
Vivace, verde ed equilibrato. Un Olio Extravergine di Oliva Toscano esemplare.
Questo EVOO proviene da Monte San Savino, in Toscana, ed è una meravigliosa espressione della tradizionale miscela di cultivar di olive Frantoio, Morellino e Leccino.
L’Olio Extra Vergine di Oliva Maraviglia vendemmia 2020/2021 colpisce al naso con un’esplosione di note di erba appena tagliata, pomodoro, mandorla acerba e carciofo. Al palato ha un gusto erbaceo vibrante e complesso, con sentori di mela e mandorle acerbe. La sua intensa freschezza evolve presto in una piacevole amarezza e una piccantezza sorprendente, indice della ricca presenza di polifenoli.
Questo EVOO toscano pungente e per eccellenza porterà i tuoi pasti a un livello superiore. Come olio per finire su insalate, minestre rustiche e terrose, verdure arrosto o carne alla griglia, sulla pasta, sui fagioli, o semplicemente versato su una fetta di buon pane croccante: infinite combinazioni, stesso risultato eccezionale.
incl. I.V.A.
Si prega di notare che il cambiamento di colore e la sedimentazione si verificheranno naturalmente nel tempo. Se noti questo, sarai testimone del processo glorioso e naturale di un prodotto vivente che si sta evolvendo. A differenza di prodotti altamente trasformati con aspetto impeccabile e mai mutevole, il nostro prodotto è vivo. Quindi non c’è bisogno di preoccuparsi, solo sentirsi bene!
AGRICOLA MARAVIGLIA
Maraviglia si trova su una collina bucolica a Monte San Savino, in Toscana. La storia racconta che Maraviglia sia stato chiamato da antichi pellegrini in viaggio dalla Francia al Vaticano. Quando si fermarono e si guardarono intorno, si meravigliarono della bellezza e dell’energia serena del luogo e dissero: “Che Maraviglia!” Che posto meraviglioso. All’ Agricola Maraviglia viene utilizzato un approccio moderno e meticoloso a tutte le fasi della raccolta, che inizia a inizio/metà ottobre, ottenendo un olio d’oliva toscano incredibilmente puro e fruttato, per eccellenza.
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Extra Virgin Olive Oil – Intense Fruity 500ml, Frantoio Muraglia
€15.50“Essenza” Intense Fruity is the extra virgin olive oil exclusively made from Coratina variety olives grown in Apulia.
“Essenza” Intense Fruity is an extra virgin olive oil produced using only Coratina olives. The character of this finely crafted oil is expressed in notes of thistle and artichoke leaves, with slowly emerging spicy tones typical of this cultivar.
Sold in packs of 2.
Incl. VAT
Frantoio Muraglia
Frantoio Muraglia was born in Andria, capital of the Apulia oil region, five generations ago, but the real family patriarch has watched the seasons come and go for no fewer than 450 years – a majestic coratina olive-tree, a native cultivar whose wealth of polyphenols is almost unmatched among the 538 classified Italian varieties. The history as oil producers begins with this green giant that stands tall over our olive groves – some 40 hectares in the uplands of Murgia.
Frantoio Muraglia tries to preserve the biodiversity of the agricultural landscape and to protect the plants of strategic importance for their supply, such as the olive trees themselves. They still pick the olives by hand and press them cold in the ancient stone press. The goal is always to make the finest Italian extra virgin oil, absolutely without compromise.