La Sosta di Ottone III is a refined boutique hotel nestled in the quiet medieval village of Chiesanuova, perched above Levanto in the Cinque Terre region. Set within a 16th-century building, the property blends understated luxury with a deep sense of place. The atmosphere is shaped by local tradition and a slow, thoughtful rhythm that invites guests to disconnect and immerse themselves in Ligurian culture. Every stay is curated with care: from personalized recommendations by the in-house Day Designer to unique encounters with local food, wine, and landscapes, La Sosta offers a holistic, sensory experience.

The hotel features six rooms, each one unique in character and design. Interiors combine antique and contemporary Italian furnishings with natural materials like slate, marble, and mosaic, creating a harmonious and authentic environment. The color palette reflects the surrounding Ligurian hills and sea, while large windows offer views over olive groves, valleys, and the coastline. Comfort is paired with sustainability: bath products are crafted from local olive oil, plastic is minimized through refillable solutions, and linens are Italian-made, emphasizing quality and ecological responsibility. Whether overlooking the garden or the sea, each room offers a peaceful retreat that reflects the essence of the region.

Dining at La Sosta is a celebration of local cuisine and artisanal ingredients. The restaurant serves a seasonal menu that changes daily, based on what local farmers and producers offer. Meals are served either in the atmospheric stone-vaulted dining room or, weather permitting, on the terrace or in the garden with sweeping views of the Levanto valley and the sea. Before dinner, guests can enjoy an aperitivo or take part in a curated wine tasting, discovering labels from the Cinque Terre and Ligurian hinterland. The food philosophy is simple yet sophisticated, honoring tradition while allowing the raw quality of ingredients to shine.

Beyond hospitality, La Sosta invites guests to explore the region through a series of curated experiences. From cooking classes that teach the secrets of pesto and handmade pasta, to guided or self-guided walks through vineyard trails and dry stone walls, each activity offers a deeper connection to the land and its people. Boating excursions along the coast, wine tasting sessions, and seasonal events like the La Sosta Wine Week round out a rich program that blends leisure with culture and discovery.

The location is part of the hotel’s charm. Situated at the top of the hamlet of Chiesanuova, La Sosta is accessible via a short uphill path or by monorail during daylight hours. The journey enhances the feeling of escape, offering a sense of arrival that modern travel often lacks. Though immersed in nature and silence, the hotel remains well connected to the Cinque Terre and Levanto, a lively town known for its beach, historical center, and ferry links to Portovenere and Genoa. La Sosta is not just a place to stay—it is a place to slow down, to experience, and to remember.