Pesto Experience
Welcome to the Pesto Experience at Marinella Bay, a unique experience that immerses you in the authentic heart of Liguria, between the cliffs overlooking the sea and amidst the enchanting atmosphere of San Terenzo. Get ready for an unforgettable experience where local culinary traditions mix with the natural beauty of the surroundings, and the sound of the waves envelops you in a magical atmosphere.
The day begins at 10:30 am at La Marinella, the terraced bistro overlooking the bay, ready to welcome you with its breathtaking view and the inviting aroma of basil. Upon arrival, you will be greeted with the official apron of the Pesto Experience and a glass of the legendary Vermentino white wine, accompanied by a gourmet aperitif featuring local products.
During the Pesto Experience, you will have the opportunity to learn about the history and authentic preparation of Pesto Genovese, following the ancient traditions handed down from generation to generation. We will share secrets, stories, and curiosities related to this unique sauce, discovering together what makes it so special and famous all over the world. Guiding you through this journey will be Giulio di Pesto Fiore, a master pesto maker from La Spezia, who will reveal the art of preparing pesto as it has been done for centuries. Together, you will experience every step, from harvesting fresh basil to presenting the traditional technique with the Carrara marble mortar, allowing you to live every moment with authentic fun.
And then, the most satisfying moment: you will taste the pesto you have prepared directly from the mortar, savoring it with trofie. All of this will be accompanied by Vermentino wine, enhancing the flavors of this authentic Ligurian experience, while the breathtaking sea view completes this unforgettable journey.
Immerse yourself in the breathtaking beauty of Marinella Bay and experience genuine Italian hospitality. Book the Pesto Experience now and let the flavors and traditions of Liguria captivate you.
Ticket: 120,00 EUR per person
