The real and only protagonist of the Cucina Privata project is the Kitchen, desired on sight and in continuous evolution, linked to traditional recipes, not only local but also international. The philosophy is that of a home cooking, revisited and lightened in a gourmet key, characterized by quality raw materials, not only at 0 km but also from other territories, respecting typicality, producers and culture.
A large convivial concrete table, tailor-made by a Florentine artist, characterizes Cucina Privata, under the banner of a vision of food no longer as a simple act of nourishment, but as an important moment of aggregation, sharing, an exchange of emotions. A lot of attention is paid to the care of the table as a sign of further welcome towards guests, small personalized gestures to feel welcomed and pampered at 360 degrees.

You will enjoy an intimate gathering in a 12-guests communal table, in the heart of the lovely San Frediano neighborhood.

Ticket: 90 € p.p.

Green pass is required in order to participate to this event.

The ticket includes a welcome drink + a four-course dinner menu, wine included.

It will not be disclosed until the day of the event, so do let us know of any serious allergies beforehand and the kitchen will be glad to cater for you.

For more info: [email protected]

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